Lasagne Spinach & Feta 400g

Lasagne Spinach & Feta 400g

A creamy, savory vegetarian dish layering pasta with wilted spinach, tangy feta, and a rich béchamel or Parmesan sauce, often including ricotta and mozzarella.

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R63,25 incl. VAT

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Additional information

  • Pasta: Tender lasagna sheets form the base.
  • Filling: A mix of fresh or frozen spinach (squeezed dry) with crumbled feta, often combined with ricotta and seasonings like nutmeg, garlic, and lemon zest.
  • Sauce: A smooth béchamel (white sauce) made with butter, flour, and milk, sometimes enriched with Parmesan.
  • Cheese Topping: Usually topped with mozzarella, cheddar, or Parmesan for a golden, melted crust. 
Flavor Profile & Texture
  • Flavor: A balance of earthy spinach, salty feta, creamy sauce, and nutty Parmesan, with hints of garlic or nutmeg.
  • Texture: Creamy and rich on the inside, with a slightly crispy, cheesy top

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