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Feta Danish 3.2kg

Feta Danish 3.2kg

A mild, semi-hard white cheese from Denmark, renowned for its creamy, smooth texture. Unlike traditional, crumbly Greek feta, this cow’s milk alternative is less acidic, slightly salty, and holds its shape perfectly when sliced or cubed.

Category Cheeses Tags cheese, cheeses, per kg, popular cheese, speciality cheese

R242,00 incl. VAT

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How to Use

Salads: Crumble over fresh greens or slice into chunks.
Baking: Excellent in savory pies, pastries, or quiches.
Cooking: Add to pasta, omelettes, sandwiches, or blend into dips.
Serving: Drizzle with good quality olive oil and fresh oregano for a simple, flavorful snack.