Cream Cheese Smooth 1 litre

A soft, mild-tasting, fresh cheese made from milk and cream, characterized by a rich, silky texture, a slight tang, and subtle sweetness.

R109,25 incl. VAT

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Additional information

Brand

Lancewood

Incredibly versatile for spreading on bagels or toast, whipping into frostings, blending into dips, or adding creaminess to baked goods like cheesecake. 

Key Characteristics
  • Texture: Thick, buttery, and exceptionally smooth, easily spreadable, especially at room temperature.
  • Flavor: Mild, rich, with a pleasant, slightly tangy or subtly sweet finish.
  • Ingredients: A blend of milk and cream, giving it a high fat content.
  • Appearance: Nearly white. 

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