Flavour Profile: It offers a rich, buttery taste and aroma that is heat-activated, meaning the flavour is released when used in cooking or baking applications.
Versatility: This product is suitable for a wide range of culinary uses, including:
Shallow frying
Sauce making
Baking (providing good colour, texture, and flavour to baked goods)
General cooking and spreading
Texture: It has a rich and creamy consistency.
Composition: It is a 70% fat spread and may contain buttermilk. It is a margarine/fat spread product, not pure butter.