Pizza Mix per kg (2kg pack)

These mixes ensure even melting and coverage, enhancing pizzas with a combination of mild creaminess and a hint of sharpness.

• Ingredients: Primarily mozzarella (for stretch) and cheddar (for flavor). Some gourmet or specialty blends might include Parmesan, Provolone, or Monterey Jack.
• Texture & Melt: Designed to melt evenly and consistently, creating a gooey, stretchy, and bubbly finish.
• Flavor: Offers a blend of mild, creamy notes from the mozzarella and a slightly sharper taste from the cheddar.
• Convenience: Usually sold pre-shredded, saving time and ensuring easy, uniform sprinkling over pizza.
• Versatility: Great for pizza but also suitable for other baked dishes like lasagna or pasta bakes.